Banana Loaf
what do you do when you are bored and not really feeling like starting another essay? you bake a banana loaf. i've been using this recipe for ages from an ABC cookbook (one recipe for every letter of the alphabet) i had since i was about 3 or 4 years old and got my mom to email it to me. i remember that everytime i made the banana loaf, the mixture always seemed too much for one loaf tin so i adjuested the recipe with hopes that the reduced percentage will fit just into one tin. :)
what i did was mix all of this together:
120g sugar
4 small bananas, mashed
120g of melted butter
2 eggs
240g all purpose flour
handful of chopped hazelnuts
1 teaspoon baking powder
2 teaspoons vanilla essence/extract
1/2 teaspoon of salt
pour into an oiled pan (with vegetable oil) and pop into the oven at 190 degrees Celsius for approx 25-30 minutes.
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the loaf was a bit drier than i liked so on my next attempt i will add more bananas and butter. but delicious nonetheless.
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120g sugar
4 small bananas, mashed
120g of melted butter
2 eggs
240g all purpose flour
handful of chopped hazelnuts
1 teaspoon baking powder
2 teaspoons vanilla essence/extract
1/2 teaspoon of salt
pour into an oiled pan (with vegetable oil) and pop into the oven at 190 degrees Celsius for approx 25-30 minutes.
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